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Sunday, January 29, 2012

Comfort Food From Louisiana: Mardi Gras: Quick Mardi Gras King Cake


Quick Mardi Gras King Cake


Comfort Food From Louisiana: Mardi Gras: Quick Mardi Gras King Cake: From Denny: This version of the sweet yeast bread known as King Cake only requires an hour in the fridge to chill and rest the dough. Then it rises for another hour or so while you work on putting together the yummy filling.

The traditional three colors of icing are green, purple and gold. Make sure you wait for the baked cake to cool off before inserting a small hole in the bottom of the cake to place the miniature plastic baby.

It's considered good luck for the following year to receive the baby in your slice of King Cake. You also get to pay for the next King Cake. Hey, with fame comes social responsibility! :)
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